Cauliflower Steaks with Chimichurri Sauce

The Friendly Epicurean

img_3548

This summer I’m trying to eat as little processed food as I can. I’ve been trying to stick with whole food meals made at home. I love to use cauliflower because it’s so versatile. I roasted my cauliflower steaks for this recipe but you could also pan fry them or grill them. Since I eat a lot of cauliflower, I’m always looking for new ways to prepare it. To make cauliflower ‘steaks’, I cut my cauliflower into 3/4 inch slices. Using a large head of cauliflower makes it easier. It’s also important not to separate or cut the stalk, since the stalk is what holds the cauliflower steak together. Cauliflower steaks are a great meat substitute, much like portobello mushroom caps. Chimichurri sauce pairs really well with cauliflower steaks. It’s traditionally used as a condiment for beef steak and other meat in certain South American countries but goes well with…

View original post 227 more words

Published by Henrietta Watson

Hello my name is Henrietta Watson. I am a mother of a 29 year old daughter and a 22 year old son. I also have a 4 year old granddaughter and a 3 year old granddaughter.I am a Security Officer. I also write short stories, blogs and poems. I like cooking,grilling,fishing,skating,playing billiards,going out to eat and going to see movies.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Unique Times

Where I share my jewels of wisdom of life

Grilling & Baking

Indian food,continental foods,bakery,grilling,discussions,recipes and tips

connieiscooking

Just another WordPress.com site

Omphalos Cafe

Life is ALL there is...

The Grantham Gardener

From garden to plate

Miri's Cake Files

The Tart is Out There

Tessa Dean - Author

Full-Time Author and Blogger

Alexandra Seneca

inside my kitchen

Bhooribhoj

Every Meal is a Feast

BirdHouse Diaries

A fun little blog about food, crafts, SCA, shenanigans, and general geekery

Manic Sylph Writes... Poetry & Thoughts by Mona Soorma

Poems, Writing Prompts, Interviews, Resources for Writers, Books, Poetry Reviews and more...

cosmic holly

musings of a psychedelic punk rock renaissance yogini and late-blooming athlete

Mama Adventure

Today is a gift, that is why it is called the present - Oogway, Kung Fu Panda

Donetta Writes

One Word At A Time

Highwaypay

Modern Hippie Bohemian Fashion - ENJOY FREE EXPRESS SHIPPING ON YOUR FIRST ORDER AND WON FREE GIFT

%d bloggers like this: