In our family we love to grill the meat, any meat and any time, and of course any vegetables. When you make skewers with different ingredients you have plenty possibilities. Vegetarian or not, they are the best when you have a party or you are feeding a crowd.
My little one loves to make them. Sometime he uses all the vegetables and I am left only with meat to put on my skewers, so we made a plan to share and help each other.
You need always fresh vegetables and quality meat. You can marinate the meat or just use it as it is.
Your vegetables should always compliment the flavors of the meat and should take the same amount to cook.
- 1 zucchini
- 3 big tomatoes
- 3 big red onions
- 2 red peppers
- 1 white eggplant
- 2 chicken breast
- 250g pork
Cut the vegetables and meat in…
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